You will never fry chicken wings again once you taste these crispy baked chicken wings! The secret ingredient: Baking Powder! It may seem like an unlikely pairing, but the chemical reactions in the baking powder draws the moisture out of the skin allowing it to evaporate, thus making the skin light and crispy. These guilt-free wings are gluten-free too! They are perfect for a football watch party or a child’s birthday party. The homemade Cilantro-Lime BBQ sauce takes these wings to the next level!