Enchiladas are a crowd favorite in Texas, and now you can enjoy them healthier, and gluten-free using zucchini boats! Zucchinis are packed with vitamins A and C and can hold their shape under high temperatures, which makes it the perfect substitute for bread in a number of dishes! Once you see how easy it is to make homemade enchilada sauce, you will never buy the store brand again! Did you know that the intensity of chili powder varies from country to country? If you don’t like spicy food, modify the amount of chili powder to cut back the heat. Zucchini boats are fun to make with children and are a great way to encourage healthy eating! To make this recipe vegetarian, substitute mushrooms or tofu for the chicken and use vegetable stock!